Difference between revisions of "Spinach Roll-ups"

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8 cooked lasagna noodles
+
*8 cooked lasagna noodles
1 pkg thawed spinach
+
*1 pkg thawed spinach
3/4 cup parmesan
+
*3/4 cup parmesan
1 cup ricotta cheese
+
*1 cup ricotta cheese
1 egg, beaten
+
*1 egg, beaten
1/4 tsp nutmeg
+
*1/4 tsp nutmeg
salt & pepper
+
*salt & pepper
About 1 1/2 cups spaghetti sauce,
+
*About 1 1/2 cups spaghetti sauce,
 
*1/4 cup parmesan.....
 
*1/4 cup parmesan.....
 
   
 
   
Dry noodles really well. I put them on a clean teatowel and then pat them dry.
+
Dry noodles really well. I put them on a clean teatowel and then pat them dry. Mix spinach, cheeses, s&p, nutmeg with egg. Spread about a 1/3 cup mixture on each noodle. Roll up and stand up in a greased casserole dish, about 8" round or square. Pour sauce over noodles, cover.
Mix spinach, cheeses, s&p, nutmeg with egg.
+
 
Spread about a 1/3 cup mixture on each noodle.
+
Bake, covered, in 350'F oven 25 to 30 minutes. Uncover, sprinkle with remaining *cheese, serve.
Roll up and stand up in a greased casserole dish, about 8" round or square.
 
Pour sauce over noodles, cover.
 
Bake, covered, in 350'F oven 25 to 30 minutes
 
Uncover, sprinkle with remaining *cheese, serve.
 
 
   
 
   
I sometimes use a mixture of parmesan and mozzarela.
+
I sometimes use a mixture of parmesan and mozzarela. And I sometimes lay the rolls on their side.
And I sometimes lay the rolls on their side.
 

Revision as of 16:29, 28 June 2007

  • 8 cooked lasagna noodles
  • 1 pkg thawed spinach
  • 3/4 cup parmesan
  • 1 cup ricotta cheese
  • 1 egg, beaten
  • 1/4 tsp nutmeg
  • salt & pepper
  • About 1 1/2 cups spaghetti sauce,
  • 1/4 cup parmesan.....

Dry noodles really well. I put them on a clean teatowel and then pat them dry. Mix spinach, cheeses, s&p, nutmeg with egg. Spread about a 1/3 cup mixture on each noodle. Roll up and stand up in a greased casserole dish, about 8" round or square. Pour sauce over noodles, cover.

Bake, covered, in 350'F oven 25 to 30 minutes. Uncover, sprinkle with remaining *cheese, serve.

I sometimes use a mixture of parmesan and mozzarela. And I sometimes lay the rolls on their side.